Engaging Saving on Waste to reduce our waste disposal and recycling expenses at our 38 Sonic facilities in the Houston, TX area has certainly been a win-win experience. Francisco and his staff were able to save an average of 37 % from what we were paying before on our 38 locations.” Joel Garza, President, Garza Management.
Additionally, they handled all of our setup and coordination with the waste companies completely taking it out of our hands for existing locations as well as future locations that are still in the planning stages.” Brian Welch, Freddy’s Frozen Custard & Steakburgers (www.freddysusa.com).
From my own experience, I highly recommend the consulting services offered by Saving on Waste because in our particular case, they were able to reduce the waste expense for our 3 corporate restaurants in Texas on average 56 % from what we were previously paying, representing savings of thousands of dollars per year for us.” Michael Best, Boston’s Restaurants (www.bostons.com).
With our authorization, he analyzed our waste management needs, took care of all negotiations, and made recommendations that saved us 43 % or $1,080 at our recreation center and 75 % or $6,492 at our main location.” Maritza Guerrero, Community Family Centers (www.communityfamilycenters.org).
After he presented a detailed analysis and we implemented what Francisco suggested, we were able to save up to 65 % on our monthly trash bill for one of our properties. That was amazing and it represents thousands of dollars per year for us !! ” Mauricio Valdes, Tu Casa Realty (www.tucasarealty.com).
Back in November 2012 when we first met and he explained the process and benefits for my restaurant, I understood what his company could do for us, especially on a risk free scheme, but never imagined that he could save me that much money.” Alex Sneider, Las Ventanas Restaurant (www.lasventanas.net).
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